When you get inside, you need to grab a yellow piece of paper, which has a sort of checklist menu on it. The menu has a few special sandwiches on it, but you can also build your own (you pick the bread, meat, cheese, veggies, sauce, etc). We found two that we really needed to try, which is not uncommon. But we heard the sandwiches are normal-human-being sized sandwiches and not a foot-long gargantuan sandwich with more calories than you need for a week. So we didn’t feel too bad about splitting two sandwiches.
We got the Acme Special #2 (roast beef, cream cheese, cucumber, and tomato on marble bread) and an Acme Special #3 (roast beef, turkey, swiss cheese, and cole slaw on a hoagie bun). They sent us into the small dining room to wait for our order. The dining room has four small tables and some really fun photos on the walls. Most of them are framed foods they serve there in the deli or of the people working there. Really a fun atmosphere.
The sandwiches came out quickly on paper plates and the plastic plate holders I haven’t seen since I was a kid. Really a vintage-y touch.
The sandwiches were absolutely perfect. Great fresh ingredients and bread. Fantastic combinations without being giant servings. We didn’t lolly gag when we were finished either. We had to make room for other people waiting to eat. The place does pretty good business during lunch and we saw a ton of people picking up food to take away. Probably having a picnic with all of this nice Minnesotan weather we’re having this week!
I’m looking forward to going back here. These people were really nice and the food is delicious. I don’t know what else you could possibly need!
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