I’m not one of those guys who has to accept any eating challenge, however, I AM one of those guys that will eat something just because it’s a freak of nature. A coworker recommended this place to me because there was an article in the newspaper about a burger they developed – the Gangsta Burger. The Rice Street Deli is at the corner of Maryland and Rice – go there and get the hook up. The chef, Jason, is a regular guy telling it like it is and making up brilliant menu items – some standard, some freakish.
I can’t even tell you what all is on this burger. Check that, I looked it up. It’s three 6 oz steaks, two ½ lb burgers, a half-pound of Italian beef, a half pound of Gyro meat, 3 slices of swiss cheese, 3 slices of American cheese, tzaziki/cucumber sauce, and whatever garnish you want (lettuce, mayo, ketchup, onions, etc.) And when I say it’s heaped, I mean it’s heaped – it actually takes two people to make it (I don’t mean cook it, I mean assemble the thing into a tower). It’s probably close to a 4 pound burger. It’s incredible.
And of course, let’s not forget the fries. The Gangsta Fries are a heap of crinkle fries smothered (seriously swimming) in gyro meat and tzaziki sauce. I ate a crap ton of these on the way home, since it was easier to eat in the car than the burger was going to be.
The place has no inside seating. In fact, it’s in a gas station (Reemco Gas Stop). Also, the burger isn’t cheap, but the rest of the menu items seem very reasonable. The burger and fries cost me $25. Yes, twenty-five US dollars (but they throw in a couple of sodas for free if you’re stupid enough to try this thing). But I gladly paid the price and it was worth it since I’ll be eating it for the next three days.
The Gangsta Burger can be eaten as a challenge – if you finish it, they give it to you for free (you won’t finish it). You have to eat it there, I’m assuming while pacing through the aisles of the gas station, but whatever. And despite the fact that I’m a die-hard card-carrying carnivore, I finally found my meat overload threshold. You win, Gangsta Burger. You win.
Top 5 things about Rice Street Deli
1. Gangsta Burger - duh
2. Gangsta Fries
3. Chef Jason invited me around into the kitchen to take a photo of the thing
4. Mustafa – cool guy working the counter of the gas station, he might even own the place
5. Everything on the menu looks delicious
Bottom 5 things
1. Meat Overload – I NEVER thought I’d write that
2. Only $25 burger I’ve ever purchased
3. Not in a great part of town – not dangerous, but not fantastic
4. No inside seating
5. I now feel like I’m going to die and I have enough meat for three sandwiches left
Saturday, December 27, 2008
Rice Street Deli – St. Paul, MN
Labels:
burgers,
casual,
cheese,
eat here,
fried food,
meat,
sandwiches,
steak,
taters
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4 comments:
Holy carp. That is impressive. It makes me sad that I may not be up for food challenges anymore.
Is that scaffolding I see on the side of the sandwich?
Holy zombie jesus!
Only 4 pounds? Sounds like breakfast to me, I'm in.
Why are fries with gyro toppings cakked gangster fries? What do gyro toppings have to do with gangsters or gangs?
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